Dear beer lovers,
the holiday for beer is here. Christmas and St Patrick's have passed and Easter is coming soon, but NOW we celebrate BIER!!
Join us this Sunday, April 7th at Zum Schneider for Bier worship! Featuring four different kinds of beer infused food specials that will make your taste buds smile (see menu below), plus all your favorite German/Bavarian Lager, Pils, Weiss or Bock beer that you learned to love at Zum you will get for $1 off ... all day!
Now that's going to not not just make the taste buds smile ..haha. We also still feature our lent Bockbier “Paulaner Salvator” and “Schlenkerla Fastenbock”.
We look forward to hoist many steins of good & real beer with you this Sunday starting at 1pm.
PROST!!
Your Zum Schneider family
 

Delicacies for BIER DAY

Onion / Dark Beer Soup 
Made with HB Traunstein Dunkelbier and served with cheese covered Pretzel crouton

Chicken a la Andechs
Chicken breast served in a creamy mushroom / beer sauce made with Andechs Vollbier

Roast-Aventinus
Sirloin steak over Sauerkraut, topped with caramelized onions and gravy made from Aventinus

Caught in Beer
Catch of the day in Kölsch beer batter 

National Beer Day is celebrated in the United States every year on April 7, marking the day that the Cullen–Harrison Act was enacted after having been signed into law by President Franklin D. Roosevelt on March 22, 1933. Upon signing the legislation, Roosevelt made his famous remark, "I think this would be a good time for a beer." The law went into effect on April 7 of that year, allowing people to buy, sell and drink beer containing up to 3.2% alcohol by weight (or 4.05% by volume)

People across the country responded by gathering outside breweries, some beginning the night before. On that first day, 1.5 million barrels of beer were consumed, inspiring the future holiday.